BG
Glacage White Choco
The White Chocolate Glacage is a ready to use product after heating at approximately 40°C. Ideal for covering mousse, cakes, tarts, ice cream etc.
Manufacturer: Aktina, Greece
Code:
441*63
5kg bucket
Glacage White Choco
The White Chocolate Glacage is a ready to use product after heating at approximately 40°C. Ideal for covering mousse, cakes, tarts, ice cream etc.
Manufacturer: Aktina, Greece
Code:
441*63
5kg bucket
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