*White couverture HARD TOP WHITE COMP WNV-168 is a white confectionery couverture containing fully hydrogenated vegetable fats, intended for professional pastry applications.

It contains fully hydrogenated vegetable fats – coconut oil and palm kernel fat.

Key characteristics:

• white confectionery couverture

• fully hydrogenated vegetable fats

• contains coconut oil and palm kernel fat

• for professional pastry applications