BG
Dark couverture callets ISD-P3512-01B

Dark couverture ISD-P3512-01B is a dark confectionery couverture with 12% cocoa content, intended for professional confectionery applications.

It contains fully hydrogenated vegetable fats – coconut oil and palm kernel fat.

Key characteristics:

• dark confectionery couverture

• 12% cocoa content

• fully hydrogenated vegetable fats

• contains coconut oil and palm kernel fat

• for professional confectionery applications

Manufacturer: Barry Callebaut
Code:
462*22
1kg pack
462*21
10kg sack
Central Office

Sofia 1532, Kazichene,

Industrial zone North,

3 Industrial Street

© 2024 Alimco. All Rights Reserved