FAMA CC is a professional margarine for baked goods with 82% fat content and non-hydrogenated fats, intended for professional use in pastry and bakery applications.

Suitable for the production of cakes, biscuits, cookies, and other baked goods.

Key characteristics:

• 82% fat content

• with non-hydrogenated fats

• suitable for cakes, biscuits, cookies, and other baked goods

• for professional use in pastry and bakery applications