100% natural vanilla powder.

Finely ground Madagascar Bourbon vanilla with an intense aroma and rich flavour. It is produced through a special cold-grinding process that preserves the natural qualities and characteristic aroma of the vanilla.

It is suitable for gelato, ice cream, creams, mousses, biscuits, yoghurts, chocolate products, baked goods and many other desserts.

Its powdered form ensures easy dosing and even distribution throughout the mixture